Welcome To our shop !

Chilean Guava | Ugni molinae

$16.79 $27.99

Known as the Chilean guava, strawberry myrtle, tazziberry (in Australia) and ugniberry (in New Zealand), one thing's for certain - whatever you call this shrub, it's bloomin' brilliant.Compact and bushy in appearance, Ugni molinae comprises waxy evergreen

Qty:

Payment:

Payment Option Image

  • Known as the Chilean guava, strawberry myrtle, tazziberry (in Australia) and ugniberry (in New Zealand), one thing’s for certain – whatever you call this shrub, it’s bloomin’ brilliant.
  • Compact and bushy in appearance, Ugni molinae comprises waxy evergreen leaves, nodding, bell-shaped summer blooms (which have a lovely scent) and delicious crimson red berries in the autumn.
  • First introduced to the UK in the middle of the 19th century, the fruit quickly became Queen Vic’s fave, and really, who can blame her?
  • The round fruits are incredibly moreish, boasting a sweet taste not dissimilar to that of strawberries or pineapple (some gardeners even say the taste reminds them of cotton candy).
  • The plant’s naturally small stature (growing to a height of between just 1 and 2 metres) makes it ideal for those gardens more limited on space – we think it would work particularly well in a sheltered courtyard garden in a large pot. You can even fan train it against a wall!
  • Pick and eat the berries straight from the bush, bake them in muffins, cookies and friands, or make a delicious tazziberry-infused vodka, gin or tequila.
  • Native to Patagonia, the juice of the berries was once used as a sort of natural energy drink to help fuel the expeditions of indigenous populations like the Mapuche and Selk’nam peoples.

Reviews

There are no reviews yet.

Be the first to review “Chilean Guava | Ugni molinae”

Your email address will not be published. Required fields are marked *